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WTF-Beta

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  4. What’s cookin’ good lookin?

What’s cookin’ good lookin?

Scheduled Pinned Locked Moved Off Key - General Discussion
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  • MikM Offline
    MikM Offline
    Mik
    wrote on last edited by
    #53

    Maybe, but I’m not eating cat or dog either.

    “I refuse to answer that question on the grounds that I don't know the answer”
    ― Douglas Adams

    S 1 Reply Last reply
    • MikM Mik

      Maybe, but I’m not eating cat or dog either.

      S Online
      S Online
      Steve Miller
      wrote on last edited by
      #54

      @Mik

      As far as you know…

      1 Reply Last reply
      • MikM Offline
        MikM Offline
        Mik
        wrote on last edited by
        #55

        There are places you don't ask what the fresh catch is.

        “I refuse to answer that question on the grounds that I don't know the answer”
        ― Douglas Adams

        1 Reply Last reply
        😊
        • wtgW Offline
          wtgW Offline
          wtg
          wrote last edited by wtg
          #56

          Fascinating recipe. Could have edited the video (it drags a bit), so jump ahead when you're ready to see the next step.

          The video won't embed here; just click on 'Link to video'.

          Link to video

          When the world wearies and society ceases to satisfy, there is always the garden - Minnie Aumônier

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          • MikM Offline
            MikM Offline
            Mik
            wrote last edited by
            #57

            Jeez. That is by far the worst cooking video ever. 😆

            “I refuse to answer that question on the grounds that I don't know the answer”
            ― Douglas Adams

            1 Reply Last reply
            • MikM Offline
              MikM Offline
              Mik
              wrote last edited by
              #58

              I couldn’t get to the end because I hated them so much for dragging it out.

              “I refuse to answer that question on the grounds that I don't know the answer”
              ― Douglas Adams

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              • wtgW Offline
                wtgW Offline
                wtg
                wrote last edited by wtg
                #59

                It looks really good. The finished product, that is. The video is bad.

                Crispy cauliflower cheese shell filled with bacon, onions, mushrooms in a cream sauce, topped with some more cheese. What’s not to like?

                When the world wearies and society ceases to satisfy, there is always the garden - Minnie Aumônier

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                • MikM Offline
                  MikM Offline
                  Mik
                  wrote last edited by
                  #60

                  Indeed. I don’t suppose you have a recipe?

                  “I refuse to answer that question on the grounds that I don't know the answer”
                  ― Douglas Adams

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                  • wtgW Offline
                    wtgW Offline
                    wtg
                    wrote last edited by
                    #61

                    The ingredients are listed in the description but no instructions.

                    I’ll take one for the team and try to put together an actual recipe while watching the video again.

                    Wish me luck. And don’t wait up for me.

                    When the world wearies and society ceases to satisfy, there is always the garden - Minnie Aumônier

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                    • B Offline
                      B Offline
                      Bernard
                      wrote last edited by
                      #62

                      Cleaned out a corner cupboard last week and ran across the pasta machine that I haven't used in many years. So, I made pasta earlier today, cooked it up for dinner. One forgets how easy it is and now I'm retired it's no big deal to make pasta around noon and have it ready for dinner. It will remain secured to the work surface for now, where I intend to use it regularly.

                      The industrial revolution cheapened everything.

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