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  4. New favorites in the condiments aisle

New favorites in the condiments aisle

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  • R Offline
    R Offline
    RealPlayer
    wrote on last edited by
    #2

    Chili Crisp. It’s like crack.

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    • Q Offline
      Q Offline
      Qaanaaq-Qaalaaq
      wrote on last edited by
      #3

      Silver Spring Horseradish Sauce.

      Its heat index is on the hot side but it’s not overwhelmingly so. Silver Spring is my favorite one so far but I by no means have tried all horseradish sauces. A Spanish ethnic grocery store where I bought it discontinued selling it. It didn’t sell well enough I guess but I found another store that carries them.

      S 1 Reply Last reply
      • S Offline
        S Offline
        Steve Miller
        wrote on last edited by
        #4

        Aloha Soy Sauce. #1 brand in Hawaii. Our friends rave an out the stuff and bring it back whenever they visit relatives in Hawaii. Got some on Amazon.

        https://share.icloud.com/photos/02cJNf6076kt-tYpLWR9CH7-g

        It definitely has more flavor than our usual soy tipple - Kikkoman. Very tasty and the big bottle should last a long time.

        AdagioMA 1 Reply Last reply
        • Q Qaanaaq-Qaalaaq

          Silver Spring Horseradish Sauce.

          Its heat index is on the hot side but it’s not overwhelmingly so. Silver Spring is my favorite one so far but I by no means have tried all horseradish sauces. A Spanish ethnic grocery store where I bought it discontinued selling it. It didn’t sell well enough I guess but I found another store that carries them.

          S Offline
          S Offline
          Steve Miller
          wrote on last edited by
          #5

          @Qaanaaq-Qaalaaq

          Silver Spring was the only brand of Horseradish my parents would buy. I still remember it - a favorite!

          I’ll have to see if I can find it. 👍

          wtgW 1 Reply Last reply
          • S Steve Miller

            @Qaanaaq-Qaalaaq

            Silver Spring was the only brand of Horseradish my parents would buy. I still remember it - a favorite!

            I’ll have to see if I can find it. 👍

            wtgW Offline
            wtgW Offline
            wtg
            wrote on last edited by
            #6

            @Steve-Miller said in New favorites in the condiments aisle:

            I’ll have to see if I can find it.

            Try your local Kroger; our Mariano's carries it.

            When the world wearies and society ceases to satisfy, there is always the garden - Minnie Aumônier

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            • B Offline
              B Offline
              Bernard
              wrote on last edited by
              #7

              I picked up a jar of homemade "Cowboy Candy" at a local farmers market a few weeks ago. Sweet and hot pickled jalapenos. Very nice with cheeses, deli meats, and just about anything else.

              The industrial revolution cheapened everything.

              dolmansaxlilD wtgW 2 Replies Last reply
              • R Offline
                R Offline
                RealPlayer
                wrote on last edited by
                #8

                Weber’s blend of horseradish and mustard was a regional specialty where I grew up, in Buffalo. A companion to the also hyperlocal roast beef on kümmelweck roll. It’s been decades since I tasted it. These days there are many ways to get it.

                https://external-content.duckduckgo.com/iu/?u=https%3A%2F%2Ftse2.mm.bing.net%2Fth%2Fid%2FOIP.gboTDpHyyT-WG-b-UnfjigHaGc%3Fr%3D0%26pid%3DApi&f=1&ipt=a73c89c39438d1a675a35f24a89070dd5662b8d5b4a1f40ae6f69b54faa4ad3e&ipo=images

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                • Big_AlB Offline
                  Big_AlB Offline
                  Big_Al
                  wrote on last edited by
                  #9

                  One mustard we used to almost always have in our fridge was Nance's. It has vanished from all our local markets in recent years. It was the go-to mustard in my wife's family.

                  Big Al

                  Money seems to buy the most happiness when you give it away.

                  Why does everything have to be so complicated, all in the name of convenience. -ShiroKuro

                  A lifetime of experience will change a person. If it doesn't, then you're already dead inside. -MarkJ

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                  • B Bernard

                    I picked up a jar of homemade "Cowboy Candy" at a local farmers market a few weeks ago. Sweet and hot pickled jalapenos. Very nice with cheeses, deli meats, and just about anything else.

                    dolmansaxlilD Offline
                    dolmansaxlilD Offline
                    dolmansaxlil
                    wrote on last edited by
                    #10

                    @Bernard My mom make Cowboy Candy! It’s great!

                    1 Reply Last reply
                    👍
                    • B Bernard

                      I picked up a jar of homemade "Cowboy Candy" at a local farmers market a few weeks ago. Sweet and hot pickled jalapenos. Very nice with cheeses, deli meats, and just about anything else.

                      wtgW Offline
                      wtgW Offline
                      wtg
                      wrote on last edited by
                      #11

                      @Bernard and @dolmansaxlil said in New favorites in the condiments aisle:

                      "Cowboy Candy"

                      Found a recipe and it sounds intriguing. Have quite a few jalapenos in the garden. Might need to experiment.

                      https://www.thepioneerwoman.com/food-cooking/recipes/a40410570/cowboy-candy-candied-jalapenos-recipe/

                      When the world wearies and society ceases to satisfy, there is always the garden - Minnie Aumônier

                      1 Reply Last reply
                      👍
                      • S Steve Miller

                        Aloha Soy Sauce. #1 brand in Hawaii. Our friends rave an out the stuff and bring it back whenever they visit relatives in Hawaii. Got some on Amazon.

                        https://share.icloud.com/photos/02cJNf6076kt-tYpLWR9CH7-g

                        It definitely has more flavor than our usual soy tipple - Kikkoman. Very tasty and the big bottle should last a long time.

                        AdagioMA Offline
                        AdagioMA Offline
                        AdagioM
                        wrote last edited by
                        #12

                        @Steve-Miller I like Aloha soy sauce, too. I wish our local Fred Meyer (Kroger) carried a smaller bottle; the big one takes up too much space in my cupboard. The local Asian markets have the big bottles, too.

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