Anybody like crudo?
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..which is just Italian for raw fish.
At Paladar 511 the other night I had a life-changing tuna crudo with shaved fennel, orange, pistachios and avocado. One of the best things ever eaten. Going to try to recreate it, starting with this recipe.
https://drizzleanddip.com/2024/10/14/fennel-tuna-avocado-orange-salad-protein-packed/#recipe
Paladar's looked like this:
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Love that stuff. Hard to find.
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Turned out pretty well. The taste is spot on. I marinated the tuna a bit so it wasn’t as bright red. Won’t do that next time. The combination of fruits, vegetables, nuts fish and dressing is great. Raw fennel build is really the star here.
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