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Breakfast Cereals

Scheduled Pinned Locked Moved Off Key - General Discussion
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  • DougGD Offline
    DougGD Offline
    DougG
    wrote last edited by
    #21

    I’ve been skipping breakfast for a bit more than 10 years now and it suits me pretty well. (I dislike when people call it. Intermittent fasting. I am not fasting, I just eat at different times.)

    The only exception is when I’m traveling for work and the hotel has a free breakfast buffet. all bets are off then….

    1 Reply Last reply
    • A Offline
      A Offline
      AndyD
      wrote last edited by
      #22

      We were in a London Hotel this weekend, nice enough, the breakfast was a bit pretentiously healthy; vegan oat granola, with a selection of fruit, nuts and seeds to add, oat or dairy milks; and also sourdough bread with butter & choice of Bonmamon jams. Orange juice, tea - mostly herbals, coffees.

      I never asked but as the oat cereal was claggy, it had some form of sugar holding it together (vegans don't have honey?)

      I reflected again on what a niece explained to me, that pretty much all boxed cereals including the healthier granola and muesli are processed to some extent, with sugar or salt to taste.

      Except plain porridge oats.

      S B 2 Replies Last reply
      • A AndyD

        We were in a London Hotel this weekend, nice enough, the breakfast was a bit pretentiously healthy; vegan oat granola, with a selection of fruit, nuts and seeds to add, oat or dairy milks; and also sourdough bread with butter & choice of Bonmamon jams. Orange juice, tea - mostly herbals, coffees.

        I never asked but as the oat cereal was claggy, it had some form of sugar holding it together (vegans don't have honey?)

        I reflected again on what a niece explained to me, that pretty much all boxed cereals including the healthier granola and muesli are processed to some extent, with sugar or salt to taste.

        Except plain porridge oats.

        S Offline
        S Offline
        Steve Miller
        wrote last edited by
        #23

        @AndyD

        But not all have anything more than grain and nuts. Bob’s Red Mill is like that and I’ve seen others.

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        • A AndyD

          We were in a London Hotel this weekend, nice enough, the breakfast was a bit pretentiously healthy; vegan oat granola, with a selection of fruit, nuts and seeds to add, oat or dairy milks; and also sourdough bread with butter & choice of Bonmamon jams. Orange juice, tea - mostly herbals, coffees.

          I never asked but as the oat cereal was claggy, it had some form of sugar holding it together (vegans don't have honey?)

          I reflected again on what a niece explained to me, that pretty much all boxed cereals including the healthier granola and muesli are processed to some extent, with sugar or salt to taste.

          Except plain porridge oats.

          B Online
          B Online
          Bernard
          wrote last edited by
          #24

          @AndyD No, most vegans don't eat honey. 🤷

          The industrial revolution cheapened everything.

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          • A Offline
            A Offline
            AndyD
            wrote last edited by AndyD
            #25

            Bobs red mill (had never heard of them, thanks) has interesting products, and looks like a company worth supporting. My coeliac sister will be getting some I'm sure.
            I think their steel cut oats will be similar to the jumbo oats I buy

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