Cottage cheese has a resurgence. Apparently.

[Daniel]

I'm not eating it. I've always hated it.

[wtg]

@Qaanaaq-Qaalaaq said in Cottage cheese has a resurgence. Apparently.:

were also available in chive or pineapple added

I'd forgotten about that! I love cottage cheese and chives.

[Quirt Evans]

I eat it from time to time. I prefer the large curds.

[Big_Al]

@Steve-Miller said in Cottage cheese has a resurgence. Apparently.:

I put salsa on it. OTOH, I put salsa on pretty much everything.

I tried that when I ate some cottage cheese a couple of days ago. I liked it and appreciate another alternative for eating it.

Big Al

[wtg]

We've been sampling our way through the various brands available around here.

Good Culture: Neither of us were fans. Definitely not worth the premium price.
Dutch Farms: Local producer. Thumbs down again.
Daisy: Our previous favorite, available at Costco. Still number 1, but the tasting experiment continues.

[Steve Miller]

Local BJs is out of cottage cheese. No loss - they sell Daisy and it’s never been very good. Watery.

Still looking for Knudsen.

[wtg]

@Steve-Miller said in Cottage cheese has a resurgence. Apparently.:

Local BJs is out of cottage cheese. No loss - they sell Daisy and it’s never been very good. Watery.

That was our complaint about Dutch Farms. Good Culture was too dry. Daisy is just right, not watery at all.

I looked up Knudsen and noticed that they are owned by Lactalis Heritage Dairy. Turns out they own some well-known brands besides Knudsen.

https://lactalisheritagedairy.com/our-brands/

[Steve Miller]

Heh. They make the Parmesan Cheese in the green cardboard container.

Doesn’t bode well.

[wtg]

Stopped at the Polish deli for a few things. Thought I'd check out their selection of cottage cheese. Meh.

OTOH, they had lots of sour cream. Israelskaya, Ukrainian, and Canadian style. Very international!

A small section of the deli:

[wtg]

Pickled beets and cottage cheese. Safie's pickled beets from Costco, to be exact.

Delish!