ShiroKuro
Posts
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Watching “old” movies -
Watching “old” moviesI just finished watching Sleepless in Seattle, 1993.
I mostly knew the story but I had never actually seen it before.It’s funny to think of that as an old movie, but the computers, the cars, the telephones… so dated now!
And I love watching movies that mostly feel contemporary but no one has a cellphone!
What “old” movies have you seen lately?
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Piano-centric novel? Partita by Barbara Kingsolver -
Written English, Misc.@Bernard yep, I don't have a problem with those things.
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Written English, Misc. -
Piano-centric novel? Partita by Barbara Kingsolver -
Piano-centric novel? Partita by Barbara KingsolverI changed my search approach and found this:
https://www.musicalamerica.com/news/newsstory.cfm?storyid=69226&categoryid=5&archived=0
the audiobook edition of PARTITA by Barbara Kingsolver features classical recordings from Grammy-nominated pianist Han Chen throughout with a 6-minute recording of “Ondine” from Maurice Ravel’s “Gaspard de la nuit” at the end of the book.
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Piano-centric novel? Partita by Barbara Kingsolver@AdagioM I'm especially curious about the music audio, but an admittedly cursory internet search revealed no specific info....
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Piano-centric novel? Partita by Barbara KingsolverI just heard about this book, Partita by Barbara Kingsolver,
https://www.amazon.com/Partita-Novel-Barbara-Kingsolver/dp/B0GNP1MGLY/ref=mp_s_a_1_1The main character, now middle aged, was a piano student at a music university and music apparently plays an important role in the story.
It looks like the audio book version includes music. From the Amazon page:
Featuring six new recordings of classic works by Frédéric Chopin, Maurice Ravel, Edvard Grieg, Erik Satie, and Johann Sebastian Bach, recorded by Han Chen.
I just got the audio book, so I’ll report back once I start listening.
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Word association thread -
Something to round out your charcuterie boardcaprese sticks on his boards. Cherry tomato, a basil leaf and cheese on a stick.
Ooh, that sounds nice! A little labor intensive for some of the mid-semester events I do, but doable for a Christmas gathering.
Cheese straws are easy and inexpensive to make.
Interesting! I've never heard of those, but from what I saw googling, they look yummy!
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Word association threadMundane
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So, how weird are you?? -
Something to round out your charcuterie board@Daniel a charcuterie board is a plate (board) with meats, cheeses, and olives laid out on it, like what you would see at a party.

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Something to round out your charcuterie board@wtg oh my, that looks yummy! And so fancy!
Mr SK doesn’t like green olives, sadly. Which is too bad because I really do. He can kind of tolerate black olives (like in pasta salad), but that’s about it.
Speaking of charcuterie boards, I need to make some adjustments to the finger food I serve at parties, because it seems like it’s getting kind of repetitive.
I usually have: Cheese, crackers, olives, spinach artichoke dip, sometimes I’ll buy those pre-rolled salami+mozzarella or prosciutto+provolone …
Any suggestions for what else I could add or how I could switch it up so that it’s not too repetitive?
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Iceland StopoverGreat photos @adagiom !!
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What is PHP and why did it spark a global cyber-security scramble?Japan is being impacted by this pretty severely (from what I can from this distance). Tons of sites have been taken offline to try to patch the flaws.
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For Steve -
Agrotourism.Very cute!!
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When do you turn on your heatI started turning ours on last week I think. If it’s below 66F it feels too cold to me. I also don't like it if it’s too hot. So it seems like I had the AC on a lot and then next day switched to heat

At night I’ve been setting the heater to 66, then turning it up when we get up to take the chill off.

