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    RontunerR
    Ah, found the solution. The part of the window with the x was off the top of the screen. If I grabbed the bottom of the screen and pulled it up, the top appeared and I was able to resize the window to make it all visible. It must be some setting I have, because everytime going to a chat, it appears the same way off the top of the screen.
  • Tips , tricks, and how-tos

    Off Key - General Discussion pinned threads
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    wtgW
    Markdown help screen If you want to see the special characters that let you customize your post (like increasing the font size), click on the ?Help that appears on right side of the full edit screen. Screenshot from my laptop. I'm using the Vapor dark skin. The arrow at the bottom left points to the icon you use to change skins. [image: Markdown-help.png] The full help link for Markdown is here: https://commonmark.org/help/
  • WTF Cookbook

    Off Key - General Discussion pinned threads cooking
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    AdagioMA
    @wtg said in WTF Cookbook: From wtg: Risotto Ai Funghi in the Instant Pot 1 tablespoon olive oil 1 medium onion, peeled and finely chopped 1 cup arborio rice 1 cup chopped fresh mushrooms OR 1/2 cup dried porcini mushrooms, chopped and soaked to rehydrate 1/4 cup dry white wine 1/4 cup dried tomatoes, chopped and soaked to rehydrate (optional for me) 2 cups chicken or vegetable broth 1/4 cup grated Parmesan cheese Heat oil in pressure cooker (medium Saute setting). Add onion and saute until translucent. Add rice, stirring often, until lightly golden. Add mushrooms, stir to mix. Add wine, stir to mix. Add tomatoes and broth. Set cooker to Pressure Cooker, high pressure setting. Cook for 7 minutes. Use quick pressure release. Stir in Parmesan cheese. (To double the recipe, only increase the broth to 3 1/2 cups.) I use this risotto recipe all the time, but last night I set it for 6 minutes instead of 7. A little al dente, not so smushy. 6 minutes will be my go-to from now on. Also, I’ve been using the rest of a giant Costco bin of dried mushrooms, so this is a pantry dish at this point. (No tomatoes.) Winner!