WTF-Beta

Wow, this is frightening. Along with many other things.

Can’t the government he’s “directing” just laugh at him?

These executive orders have become just stream of consciousness musings.

I expected Swiss bankers, or even bonkers, but not bunkers.

My BIL gifted me his old stereo stuff when he moved. It’s 4-channel but I only use two. I bought a Bluetooth gizmo to receive signal from the phone and play it through that system.

It’s frustrating sometimes because at some times of day the home Wi-Fi is weak and things take too long to load (internet too). Anyone have solutions?

I only know The Beach Boys pop-ish stuff but people say some of their work is more adventurous. I’d like to hear it.

Would have to download MSN app to read.

I tried it only once, and it surprisingly turned out well. I was following some chef’s online video. Rather exacting instructions, I must admit.

OMG, it’s all such a disaster. Best wishes going forward; I know you’ll succeed anywhere.

Here is The NY Times recipe I used. I hope you can see it for free. I used fairly small potatoes; they cook fast. I didn’t have chives so used some scallion greens. I had white wine vinegar, not red, but white’s better here anyway.

Also, I made only about a third of the amount called for; we’re only 2 people.

https://cooking.nytimes.com/recipes/1025380-french-potato-salad?q=French potato

Thanks, everyone. It is all new growth, as it died back to the ground over the winter. I will start cutting back. Also, tarragon tends to get floppy, another good reason to cut back.

I made a French potato salad with it the other day. Including Dijon mustard, wine vinegar and olive oil. It was terrific.

If so, by how much should I trim it back?

This is my second-year tarragon plant. It is about 18” tall already. Should I trim it back to encourage branching?

![alt text] https://i.postimg.cc/VLJ9XGfg/IMG-1993.jpg(image url)

Happy birthday, Jodi!

They do have a following in various cultures.

NY Steinways are all so different from one another. I suspect the Hamburgs and other European makes are more consistent.

That is almost enough to get you a croissant in New York

Vive la France!

I didn’t believe any of this woo-woo stuff until I saw wine bottles mysteriously lifted, flying through the air, and smashed at a concert reception at Mills College in California. Everyone saw it.

Cool, good info!

Last year we had two basil plants. That was the first time we saw leaves that looked like they were chewed on. They’re usually pest-free. I wonder if we have snails or something.